Kichocheo cha supu ya kabichi na mchanga wa shayiri. Kalori, muundo wa kemikali na thamani ya lishe.

Viungo Supu ya kabichi na grisi ya shayiri

maji 2000.0 (gramu)
nyama ya nguruwe, jamii 1 800.0 (gramu)
kabichi nyeupe, sauerkraut 500.0 (gramu)
vitunguu 1.0 (kipande)
karoti 1.0 (kipande)
shayiri 2.0 (kijiko cha meza)
parsley 1.0 (kijiko cha meza)
Njia ya maandalizi

Tumia shingo ya nguruwe au mbavu. Sugua nyama na chumvi masaa 3 kabla ya kupika. Weka nyama, kabichi, vitunguu, karoti na nafaka zilizooshwa katika maji baridi. Kupika kila kitu mpaka laini. Ondoa nyama kutoka kwenye supu, tofauti na mifupa, kata vipande vipande na urejeshe kwenye supu ya kabichi. Nyunyiza mimea iliyokatwa vizuri.

Unaweza kuunda kichocheo chako mwenyewe ukizingatia upotezaji wa vitamini na madini ukitumia kikokotoo cha mapishi kwenye programu.

Thamani ya lishe na muundo wa kemikali.

Jedwali linaonyesha yaliyomo kwenye virutubishi (kalori, protini, mafuta, wanga, vitamini na madini) kwa 100 gramu sehemu ya kula.
LishewingiKawaida **% ya kawaida katika 100 g% ya kawaida katika 100 kcal100% ya kawaida
Thamani ya kaloriKpi 47.6Kpi 16842.8%5.9%3538 g
Protini2.3 g76 g3%6.3%3304 g
Mafuta3.6 g56 g6.4%13.4%1556 g
Wanga1.6 g219 g0.7%1.5%13688 g
asidi za kikaboni0.2 g~
Fiber ya viungo0.4 g20 g2%4.2%5000 g
Maji82.5 g2273 g3.6%7.6%2755 g
Ash0.5 g~
vitamini
Vitamini A, RE100 μg900 μg11.1%23.3%900 g
Retinol0.1 mg~
Vitamini B1, thiamine0.05 mg1.5 mg3.3%6.9%3000 g
Vitamini B2, riboflauini0.02 mg1.8 mg1.1%2.3%9000 g
Vitamini B4, choline7 mg500 mg1.4%2.9%7143 g
Vitamini B5, pantothenic0.05 mg5 mg1%2.1%10000 g
Vitamini B6, pyridoxine0.04 mg2 mg2%4.2%5000 g
Vitamini B9, folate1.6 μg400 μg0.4%0.8%25000 g
Vitamini C, ascorbic5.1 mg90 mg5.7%12%1765 g
Vitamini E, alpha tocopherol, TE0.02 mg15 mg0.1%0.2%75000 g
Vitamini H, biotini0.02 μg50 μg250000 g
Vitamini PP, NO0.7818 mg20 mg3.9%8.2%2558 g
niacin0.4 mg~
macronutrients
Potasiamu, K77.7 mg2500 mg3.1%6.5%3218 g
Kalsiamu, Ca10.9 mg1000 mg1.1%2.3%9174 g
Magnesiamu, Mg6.7 mg400 mg1.7%3.6%5970 g
Sodiamu, Na136 mg1300 mg10.5%22.1%956 g
Sulphur, S24.2 mg1000 mg2.4%5%4132 g
Fosforasi, P27.4 mg800 mg3.4%7.1%2920 g
Klorini, Cl6.2 mg2300 mg0.3%0.6%37097 g
Fuatilia Vipengee
Aluminium, Al11.4 μg~
Bohr, B.6.3 μg~
Vanadium, V1.5 μg~
Chuma, Fe0.3 mg18 mg1.7%3.6%6000 g
Iodini, mimi0.8 μg150 μg0.5%1.1%18750 g
Cobalt, Kampuni0.9 μg10 μg9%18.9%1111 g
Lithiamu, Li0.09 μg~
Manganese, Mh0.0197 mg2 mg1%2.1%10152 g
Shaba, Cu17.1 μg1000 μg1.7%3.6%5848 g
Molybdenum, Mo.1.8 μg70 μg2.6%5.5%3889 g
Nickel, ni1.4 μg~
Kiongozi, Sn3 μg~
Rubidium, Rb7.6 μg~
Fluorini, F9.5 μg4000 μg0.2%0.4%42105 g
Chrome, Kr1.4 μg50 μg2.8%5.9%3571 g
Zinki, Zn0.2413 mg12 mg2%4.2%4973 g
Wanga wanga
Wanga na dextrins0.9 g~
Mono- na disaccharides (sukari)0.7 gupeo 100 г

Thamani ya nishati ni 47,6 kcal.

Supu ya kabichi na shayiri vitamini na madini mengi kama: vitamini A - 11,1%
  • Vitamini A inawajibika kwa maendeleo ya kawaida, kazi ya uzazi, afya ya ngozi na macho, na kudumisha kinga.
 
Yaliyomo ya kalori NA MAUNDI YA KIKEMIKALI YA VYOMBO VYA MAPISHI SHCHI YENYE BARREL KWA 100 g
  • Kpi 0
  • Kpi 142
  • Kpi 23
  • Kpi 41
  • Kpi 35
  • Kpi 313
  • Kpi 49
Tags: Jinsi ya kupika, yaliyomo kwenye kalori 47,6 kcal, kemikali, thamani ya lishe, vitamini gani, madini, supu ya kabichi ya kupikia na grits ya shayiri, mapishi, kalori, virutubisho

Acha Reply