Yaliyomo
- VYAKULA VINA KIWANGO CHA JUU YA KIUME.
- VYAKULA VINA KIWANGO CHA KIUME CHA KIUME.
- Fahirisi ya matunda ya matunda, matunda na matunda yaliyokaushwa:
- Mboga ya index ya Glycemic:
- Fahirisi ya glycemic ya juisi ya matunda na mboga:
- Fahirisi ya Glycemic nafaka na bidhaa za maharagwe:
- Fahirisi ya glycemic ya bidhaa za maziwa:
- Fahirisi ya glycemic ya confectionery:
VYAKULA VINA KIWANGO CHA JUU YA KIUME.
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa | Kalori (kwa gramu 100) |
Tarehe | 103 | 292 |
Viazi vya kukaangwa | 95 | 192 |
Casserole ya viazi | 90 | 136 |
Karoti zilizochemshwa | 85 | 33 |
Mkate wa vipande vipande | 80 | 262 |
marshmallows | 80 | 326 |
Pipi ya pipi (caramel) | 80 | 384 |
Nyuki wa asali | 80 | 328 |
Maziwa yaliyofupishwa na sukari 8,5% | 80 | 328 |
Cream iliyofupishwa na sukari 19% | 80 | 392 |
Uji wa Semolina | 75 | 100 |
Keki ya sifongo na cream ya protini | 75 | 336 |
Cream cream ya keki (bomba) | 75 | 433 |
Keki ya mkate mfupi na cream | 75 | 485 |
Malenge yamechemshwa | 75 | 26 |
Watermeloni | 70 | 27 |
waffles | 70 | 542 |
Casserole jibini la chini lenye mafuta | 70 | 168 |
Nafaka ya ngano | 70 | 153 |
Mchele wa uji | 70 | 144 |
Nafaka tamu | 70 | 86 |
Uzito wa curd ni mafuta 16.5% | 70 | 232 |
Unga | 70 | 334 |
Beets kuchemshwa | 70 | 48 |
Vipande vya glazed ya mafuta ya 27.7% | 70 | 413 |
Keki za jibini za jibini la jumba lisilo la mafuta | 70 | 183 |
Halva ya alizeti | 70 | 516 |
Nanasi | 65 | 52 |
zabibu | 65 | 281 |
Pipi | 65 | 324 |
Mkate wa mkate wa tangawizi | 65 | 366 |
Mkate wa ngano (uliotengenezwa kwa unga V / s) | 65 | 235 |
pancakes | 62 | 213 |
Banana | 60 | 96 |
Vioo vya macho | 60 | 342 |
Mahindi ya makopo | 60 | 58 |
Tambi | 60 | 98 |
Kutafuna marmalade | 60 | 321 |
Ice cream | 60 | 232 |
Sundae ya barafu | 60 | 183 |
Vidakuzi vya sukari | 60 | 417 |
Mchele (nafaka) | 60 | 303 |
Sugar | 60 | 399 |
Ngano ya mkate (unga wa unga) | 60 | 174 |
blueberries | 55 | 39 |
Uji kutoka kwa oat flakes Hercules | 55 | 105 |
Buckwheat (unground) | 55 | 308 |
Mango | 55 | 60 |
Bomba lililo chemsha | 55 | 219 |
Vidakuzi vya siagi | 55 | 451 |
Crackers creamy | 55 | 399 |
Mtindi 3,2% tamu | 52 | 87 |
Uji wa lulu-shayiri | 50 | 135 |
Uji wa mtama | 50 | 109 |
Kukausha ni rahisi | 50 | 339 |
Bandika la nyanya | 50 | 102 |
Mkate Borodino | 50 | 201 |
VYAKULA VINA KIWANGO CHA KIUME CHA KIUME.
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa | Kalori (kwa gramu 100) |
Mbegu za alizeti (mbegu za alizeti) | 9 | 601 |
Mbilingani | 10 | 24 |
Brokoli | 10 | 34 |
Nyanya (nyanya) | 10 | 24 |
Lettuce (wiki) | 10 | 16 |
Dill (wiki) | 10 | 40 |
Vitunguu | 10 | 149 |
Chika (wiki) | 10 | 22 |
Karanga | 15 | 552 |
Walnut | 15 | 656 |
Caviar ya bilinganya (makopo) | 15 | 148 |
Caviar boga (makopo) | 15 | 119 |
zucchini | 15 | 24 |
Kabeji | 15 | 28 |
Kitoweo cha kabichi | 15 | 75 |
Vitunguu vya kijani (kalamu) | 15 | 20 |
Pilipili tamu (Kibulgaria) | 15 | 26 |
Radishes | 15 | 20 |
Turnips | 15 | 32 |
Juisi ya nyanya | 15 | 18 |
Lemon | 20 | 34 |
Kitunguu | 20 | 41 |
Maharagwe ya soya (nafaka) | 21 | 364 |
Plum | 25 | 34 |
Cranberries | 25 | 46 |
Cherry | 25 | 52 |
Grapefruit | 25 | 35 |
Maziwa yenye mafuta kidogo | 25 | 32 |
Tango | 25 | 14 |
unyevu | 25 | 49 |
Malenge | 25 | 22 |
Cherry | 25 | 52 |
Punes | 25 | 256 |
Chocolate | 25 | 539 |
Dengu (nafaka) | 27 | 295 |
Mbaazi (zilizohifadhiwa) | 28 | 299 |
Maziwa 3.2% | 28 | 60 |
Ng'ombe wa nyama | 28 | 226 |
Garnet | 30 | 72 |
Apricots kavu | 30 | 232 |
Raspberry | 30 | 46 |
Peach | 30 | 45 |
Beets | 30 | 42 |
Cream 10% | 30 | 119 |
Currants nyekundu | 30 | 43 |
Currants nyeusi | 30 | 44 |
Maharagwe (kunde) | 30 | 23 |
Maapuli yamekauka | 30 | 253 |
mafuta ya karanga | 32 | 899 |
Pear | 33 | 47 |
apricot | 35 | 44 |
Mbaazi kijani kibichi (safi) | 35 | 55 |
Mbaazi za kijani kibichi (chakula cha makopo) | 35 | 40 |
Tini safi | 35 | 54 |
Karoti | 35 | 35 |
Mkate wote wa ngano | 35 | 247 |
Maziwa ya chokoleti | 35 | 554 |
apples | 35 | 47 |
Machungwa | 40 | 43 |
Jordgubbar | 40 | 41 |
Uji wa Buckwheat (kutoka kwa nafaka, unground) | 40 | 101 |
oatmeal | 40 | 109 |
Gooseberry | 40 | 45 |
Mandarin | 40 | 38 |
Juisi ya parachichi | 40 | 55 |
Juisi ya zabibu | 40 | 70 |
Juisi ya Cherry | 40 | 51 |
Juisi ya zabibu | 40 | 38 |
Juisi ya Peach | 40 | 68 |
Juisi ya Apple | 40 | 46 |
Maharagwe ya supu | 40 | 54 |
Zabibu | 45 | 72 |
Melon | 45 | 35 |
Mkate kvass | 45 | 27 |
maji ya machungwa | 45 | 45 |
Persimmon | 45 | 67 |
Juisi ya mananasi | 46 | 52 |
Fahirisi ya matunda ya matunda, matunda na matunda yaliyokaushwa:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
apricot | 35 |
Plum | 25 |
Nanasi | 65 |
Machungwa | 40 |
Watermeloni | 70 |
Banana | 60 |
Cranberries | 25 |
Zabibu | 45 |
Cherry | 25 |
blueberries | 55 |
Garnet | 30 |
Grapefruit | 25 |
Pear | 33 |
Melon | 45 |
Jordgubbar | 40 |
zabibu | 65 |
Tini safi | 35 |
Gooseberry | 40 |
Apricots kavu | 30 |
Lemon | 20 |
Raspberry | 30 |
Mango | 55 |
Mandarin | 40 |
Peach | 30 |
unyevu | 25 |
Currants nyekundu | 30 |
Currants nyeusi | 30 |
Tarehe | 103 |
Persimmon | 45 |
Cherry | 25 |
Punes | 25 |
apples | 35 |
Maapuli yamekauka | 30 |
Mboga ya index ya Glycemic:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
Mbilingani | 10 |
zucchini | 15 |
Kabeji | 15 |
Brokoli | 10 |
Vitunguu vya kijani (kalamu) | 15 |
Kitunguu | 20 |
Karoti | 35 |
Tango | 25 |
Pilipili tamu (Kibulgaria) | 15 |
Nyanya (nyanya) | 10 |
Radishes | 15 |
Turnips | 15 |
Lettuce (wiki) | 10 |
Beets | 30 |
Malenge | 25 |
Dill (wiki) | 10 |
Vitunguu | 10 |
Chika (wiki) | 10 |
Fahirisi ya glycemic ya juisi ya matunda na mboga:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
Juisi ya parachichi | 40 |
Juisi ya mananasi | 46 |
maji ya machungwa | 45 |
Juisi ya zabibu | 40 |
Juisi ya Cherry | 40 |
Juisi ya zabibu | 40 |
Juisi ya Peach | 40 |
Juisi ya nyanya | 15 |
Juisi ya Apple | 40 |
Fahirisi ya Glycemic nafaka na bidhaa za maharagwe:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
Mkate wa vipande vipande | 80 |
Mbaazi (zilizohifadhiwa) | 28 |
Mbaazi kijani kibichi (safi) | 35 |
Mbaazi za kijani kibichi (chakula cha makopo) | 35 |
Uji wa Buckwheat (kutoka kwa nafaka, unground) | 40 |
Uji kutoka kwa oat flakes Hercules | 55 |
Uji wa Semolina | 75 |
oatmeal | 40 |
Uji wa lulu-shayiri | 50 |
Nafaka ya ngano | 70 |
Uji wa mtama | 50 |
Mchele wa uji | 70 |
Buckwheat (unground) | 55 |
Vioo vya macho | 60 |
Mahindi ya makopo | 60 |
Nafaka tamu | 70 |
Tambi | 60 |
Unga | 70 |
pancakes | 62 |
Vidakuzi vya sukari | 60 |
Vidakuzi vya siagi | 55 |
Mkate wa mkate wa tangawizi | 65 |
Mchele (nafaka) | 60 |
Maharagwe ya soya (nafaka) | 21 |
Maharagwe ya supu | 40 |
Crackers creamy | 55 |
Kukausha ni rahisi | 50 |
Maharagwe (kunde) | 30 |
Mkate Borodino | 50 |
Mkate wa ngano (uliotengenezwa kwa unga V / s) | 65 |
Ngano ya mkate (unga wa unga) | 60 |
Mkate wote wa ngano | 35 |
Dengu (nafaka) | 27 |
Fahirisi ya glycemic ya bidhaa za maziwa:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
Casserole jibini la chini lenye mafuta | 70 |
Mtindi 3,2% tamu | 52 |
Uzito wa curd ni mafuta 16.5% | 70 |
Maziwa 3.2% | 28 |
Maziwa yenye mafuta kidogo | 25 |
Maziwa yaliyofupishwa na sukari 8,5% | 80 |
Ice cream | 60 |
Sundae ya barafu | 60 |
Cream 10% | 30 |
Cream iliyofupishwa na sukari 19% | 80 |
Vipande vya glazed ya mafuta ya 27.7% | 70 |
Keki za jibini za jibini la jumba lisilo la mafuta | 70 |
Fahirisi ya glycemic ya confectionery:
Jina la bidhaa | Kielelezo cha glycemic cha bidhaa |
waffles | 70 |
marshmallows | 80 |
Pipi ya pipi (caramel) | 80 |
Kutafuna marmalade | 60 |
Nyuki wa asali | 80 |
Pipi | 65 |
Keki ya sifongo na cream ya protini | 75 |
Cream cream ya keki (bomba) | 75 |
Keki ya mkate mfupi na cream | 75 |
Sugar | 60 |
Halva ya alizeti | 70 |
Chocolate | 25 |
Maziwa ya chokoleti | 35 |
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